Coleman Natural Mild Sweet Italian Ground Sausage brings the taste of Italy to your kitchen! Made with humanely raised pork that is crate-free, with no antibiotics or added hormones, this sausage is crafted with a delicate blend of fennel, anise, and other traditional spices for a flavor that’s both sweet and savory. This versatile ground sausage is perfect for everything from classic Italian dishes like pasta sauces and meatballs to pizzas, sandwiches, and more.
With Coleman Natural Mild Sweet Italian Ground Sausage, you can enjoy authentic Italian flavor while knowing you’re choosing a product made with the highest quality ingredients.
This versatile ground sausage is perfect for everything from classic Italian dishes like pasta sauces and meatballs to pizzas, sandwiches, and more.
To ensure the best flavor and texture, we recommend browning the sausage in a skillet over medium heat. Break it up with a spoon as it cooks, and be sure to cook it thoroughly. Once cooked, drain off any excess grease. Now you’re ready to add it to your favorite recipe!
Our ground pork comes from the two shoulder cuts of the hog: the upper shoulder and the picnic (lower part of the shoulder). This area has the perfect 80/20 lean-to-fat ratio for moist, juicy pork. Pork from Coleman Natural has no filler and no additives!
*Percent of daily values are based on 2,000 calorie diet.
