Blueberry BBQ Pork Chops

Name: Blueberry BBQ Pork Chops
Prep time: 30 min
Cook time: 18 min
Total time: 48 min
Ingredients: 6 Coleman All Natural Meats pork chops (bone-in, thick-cut); Salt + pepper; olive oil; 2 cups of your favorite BBQ sauce; 1 cup blueberry jam or jelly; 1/4 cup dried onion flakes

Created By

Tiffany Britt

Rating:

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Servings

6

Prep Time

30 min

Cook Time

18 min

Ingredients

6 Coleman All Natural Meats pork chops (bone-in, thick-cut) 
Salt + pepper
olive oil

Glaze

2 cups of your favorite BBQ sauce 
1 cup blueberry jam or jelly 
1/4 cup dried onion flakes

Products in This Recipe

Bone-In Pork Chops

Instructions

Let the pork chops sit at room temperature for 20–30 minutes to ensure even cooking. Pat dry and season both sides with salt and pepper. 

Heat a heavy skillet over medium-high heat with a drizzle of olive oil.

Sear pork chops for 4 minutes per side, until golden and crusted. 

While they sear, mix up the glaze: combine the BBQ sauce, blueberry jelly, and onion flakes in a bowl.

Once seared, spoon glaze over each chop and transfer skillet to a 400°F oven. 

Bake for 8–10 minutes, or until the internal temp hits 145°F. 

Let rest a few minutes, then glaze again before serving.

Reviews

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Blueberry BBQ Pork Chops

Servings

6

Prep Time

30 min

Cook Time

18 min

Ingredients

Ingredients

Glaze

Products in This Recipe

Bone-In Pork Chops

Instructions

Reviews

Get Our Cookbook For FREE!

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