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Recipes

Chili Cheese Dog Pockets

Servings

4

Prep Time

10 min

Cook Time

15 min

Ingredients

Tip

This is a great way to use up leftover homemade chili.

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Instructions

1
Preheat oven to 400º F.
2
Cut the pita bread in half and pry open pockets so you can fill them easily. Set aside.
3
Place chili in a medium saucepan over medium heat for 10-12 minutes until bubbly and heated through.
4
Meanwhile, in a cast-iron or other heavy-bottomed skillet, cook hot dog pieces over high heat, turning regularly, until lightly browned and heated through, about 5 minutes.
5
Place hot dog pieces and a scoop of chili into each pita pocket and top with a sprinkle of cheese.
6
Serve immediately.

Products in This Recipe

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