Recipes

Pork and Peach Cobb Salad

Servings

2

Prep Time

10 min

Cook Time

30 min

Ingredients

1-2 Coleman Boneless Pork Chop, cubed
2 slices Coleman Sugar-Free Applewood Smoked Uncured Bacon, cooked and crumbled
4 cups salad greens
1 fresh peach, peeled and sliced
2 hard cooked eggs, chopped
2 ounces goat cheese, crumbled
Vinaigrette salad dressing

Instructions

Divide the salad greens between two large plates.

Divide the pork cubes, peach slices, chopped eggs, crumbled bacon, and goat cheese between the two plates, lining up the ingredients in rows across the greens.

Drizzle each plate with desired amount of your favorite vinaigrette salad dressing and season with freshly cracked black pepper before serving.

Products in This Recipe

Coleman Products Pork Loin Chop Bonless Center Cut

Boneless Center Cut Pork Loin Chops (3)

Coleman Products Applewood Smoked Uncured Bacon

Sugar-Free Applewood Smoked Uncured Bacon

More Recipes from the Kitchen

Ribollita Soup with Ham

Hearty Lentils with Kielbasa

Kielbasa Shakshuka

Get Our Cookbook For FREE!

Snag the FREE Coleman cookbook, Nourish, and unlock a world of flavor. As a bonus, you’ll be the first to savor our freshest recipes, insider articles, exclusive product launches, and irresistible promotions. Don’t miss out – join our community of food enthusiasts today!