Recipes

Pork and Pico Breakfast Taco

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Servings

Prep Time

10 min

Cook Time

10 min

Description

Rise and shine with these flavorful Pork and Pico Breakfast Tacos! This recipe takes a simple breakfast staple and elevates it into a vibrant, satisfying meal that’s perfect for a weekend brunch or a quick weekday breakfast.

Ingredients

Olive or avocado oil
1 pound of Coleman mild breakfast pork sausage
Mexican mixed cheese
Tomatoes
Onion
Cilantro
Avocado
Flour tortillas

Jess

Jess is a dynamic fitness creator and mental health advocate. As a hybrid athlete, she combines strength, endurance, and mindful movement to fuel both body and mind. Beyond training, Jess shares her passion for healthy, balanced meal creation, showing how nourishing food and intentional movement go hand-in-hand.

Instructions

Heat medium pan with olive oil to medium – high heat.

Cook pork in pan until browned.

Wash and dice your tomatoes, onion, and cilantro. Mix in a dish to make your simple pico.

Cut your avocado into slices.

Plate your tortilla with your breakfast pork, extra cheese, avocado, and your homemade pico.

Products in This Recipe

T28 MildBreakfastSausage e1744216633451 |

Mild Breakfast Ground Sausage

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