Pork and Pico Breakfast Taco

breakfast tacos |

Rise and shine with these flavorful Pork and Pico Breakfast Tacos! This recipe takes a simple breakfast staple and elevates it into a vibrant, satisfying meal that's perfect for a weekend brunch or a quick weekday breakfast.

PREP TIME
10 min
COOK TIME
10 min

INGREDIENTS

  • Olive or avocado oil
  • 1 pound of Coleman mild breakfast pork sausage
  • Mexican mixed cheese
  • Tomatoes
  • Onion
  • Cilantro
  • Avocado
  • Flour tortillas

INSTRUCTIONS

  1. Heat medium pan with olive oil to medium – high heat.
  2. Cook pork in pan until browned.
  3. Wash and dice your tomatoes, onion, and cilantro. Mix in a dish to make your simple pico.
  4. Cut your avocado into slices.
  5. Plate your tortilla with your breakfast pork, extra cheese, avocado, and your homemade pico.

Find this recipe at:

https://colemannatural.com/kitchen/pork-and-pico-breakfast-taco/